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Four different Japanese spirits feature in four delicious crafted cocktails.

With our Master Mixologist Patrick Pistolesi as your guide, immerse yourself in a sensory voyage across Japan with NIO Cocktails' Postcards from Japan. Experience a taste of Japan’s most idyllic locations with four exclusive cocktails, carefully crafted by Patrick in homage to his love affair with the Land of the Rising Sun.

Leave your passport behind; all you need is your favourite glass tumbler and plenty of ice to savour four unique cocktails crafted from Japanese distilled Vodka, Gin, White Japanese Rum and Whisky:

Hokkaido Glory: Japanese Spicy Vodka Cocktail Eiko Vodka | Cointreau | Ancho Reyes | Citric Acid | 100ml | 26% ABV
Hokkaido Pleasure: Japanese Gin Sour with Green Apple Cocktail Etsu Gin | La Okinawa Liqueur | Toschi Liquid Sugar | Citric Acid | 100ml | 17.9% ABV
Okinawa Pure Beauty: Japanese Citrus Daiquiri Cocktail Kiyomi White Japanese Rum | La Yuzu Liqueur | Toschi Liquid Sugar | Citric Acid | 100ml | 16.5% ABV
Kurayoshi Heritage: Japanese Ginger Whisky Sour Cocktail Tottori Whisky | BOLS Ginger Liqueur | Toschi Liquid Sugar | Citric Acid | 100ml | 22% ABV

Gifts for Him

Gimlet

Milano Torino

Manhattan

Negroni

Disaronno Sour

Dry Martini

Negroni (lower alcohol)

Postcards from Japan

Sidecar

Tea Sour

Gin Proved

Old Fashioned